seafood market in United Kingdom
About 27 results.
Hederman's, Stall 51
Princes Street 39, Cork, IrelandIrish smoked salmon including very rare wild smoked salmon all produced in a traditional timber smoke house where fish are hung for smoking by Frank Hederman.
Nicksfish Newbridge
Moorefield Road, Newbridge, IrelandNick's Fish - Ireland’s top seafood producer and wholesaler. Nicholas Lynch Ltd is based in the Ashbourne 12 minutes off the M50 on the N2. Our location in Ashbourne means we have a great base fo…
Helvic Seafood
Crossbridge Street, Dungarvan, IrelandHelvick Seafood Dungarvan Fresh fish seafood Dungarvan fish dungarvan County Waterford Buy Fresh Fish direct from Helvick Seafood fish shop on the day it was landed. (058) 43585 Crossbridge St, D…
Seabreeze Seafood Limited
William Street 47, V94 P3X7 Limerick, IrelandSeabreeze Seafoods Limited High quality seafood fresh and frozen seafood Squid Scallops Salmon Cod Mackerel Mussels Shrimp Seafood in Limerick
MoonFish Fresh Fish Shop
New Market Street, Fermoy, IrelandMoonFish is a wholesale fresh and frozen fish supplier based in Fermoy County Cork. Suppliers of quality seafood to supermarkets shops and restaurants in Cork Kerry Tipperary and Limerick
Dalys Seafoods Nenagh
At Dalys we use the finest Smoked Salmon and together with our unique smoking methods produce consistent delicate flavours. Salmon is dry cured with salt and smoked over oak and beech-wood. It is…
Morgans Fine Fish
Home Page - With over 150 years in the business Morgans have an established reputation for harvesting and processing quality Irish fish products for customers throughout Ireland. The Morgan famil…
K O'Connell Fish Merchants
Grand Parade, Cork, IrelandWelcome to K O'Connell Fish Merchants award winning providers of fresh fish in Cork's renowned English Market
Daly's Seafoods Thurles
Liberty Square 41-71, E41 DH63 Thurles, IrelandAt Dalys we use the finest Smoked Salmon and together with our unique smoking methods produce consistent delicate flavours. Salmon is dry cured with salt and smoked over oak and beech-wood. It is…